Anne's Homemade Chorizo recipe

All Recipes World Cuisine Recipes Latin American Mexican

Ingredients

2 pounds ground beef
1 pound ground pork
¾ cup chili powder
¾ teaspoon dried oregano
3 cloves garlic, minced
2 teaspoons salt
¾ cup dry red wine
¼ cup white vinegar

Nutrition Info

250.6 calories
carbohydrate: 5 g
cholesterol: 70.5 mg
fat: 15.6 g
fiber: 2.8 g
protein: 20.4 g
saturatedFat: 5.7 g
servingSize: -
sodium: 531.2 mg
sugar: 0.7 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a large bowl, mix together the ground beef, ground pork, chili powder, oregano, garlic, salt, red wine and vinegar. I find that using my hands works the best. Cover, and refrigerate for 2 to 3 days. Take out daily, and mix thoroughly.

  2. If you are not going to cook with it immediately, divide it into 1 to 2 pound portions, and store in freezer bags in the freezer.

Recipe Yield

12 servings

Recipe Note

This chorizo is delicious, easy to make and way better than store bought. I keep some in the freezer at all times for a quick and easy breakfast burrito with scrambled eggs, and cotija or Monterey Jack cheese. Enjoy!

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes - More

All Recipes - Recipe Tags: Anne's Homemade Chorizo Recipe, simple recipe Anne's Homemade Chorizo, recipe Anne's Homemade Chorizo, recipe Anne's Homemade Chorizo, Anne's Homemade Chorizo recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , toprecipes , best recipe anne's, , prima recipes , baking , tasty recipe best recipes