Air Fryer Sriracha-Honey Shrimp recipe

All Recipes Appetizers and Snacks Seafood Shrimp

Ingredients

1 tablespoon Sriracha sauce
1 tablespoon honey
½ tablespoon lime juice
½ tablespoon soy sauce
½ teaspoon minced garlic
½ pound large raw tail-on shrimp
2 green onions, chopped

Nutrition Info

132.2 calories
carbohydrate: 11.4 g
cholesterol: 172.6 mg
fat: 1 g
fiber: 0.7 g
protein: 19.1 g
saturatedFat: 0.3 g
servingSize: -
sodium: 744.2 mg
sugar: 9.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat the air fryer to 400 degrees F (200 degrees C) according to manufacturer's instructions.

  2. Whisk Sriracha, honey, lime juice, soy sauce, and garlic together in a large bowl. Stir in shrimp until well coated.

  3. Place shrimp in the air fryer basket with tongs, cook for 3 minutes. Transfer shrimp back to the sauce and stir. Place shrimp back in the basket and cook for 3 minutes more. Garnish with chopped green onions.

Recipe Yield

1 /2 pound shrimp

Recipe Note

Sweet and spicy shrimp that is ready in just minutes.

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