A Southern Fried Chicken recipe

All Recipes Meat and Poultry Recipes Chicken Fried Chicken Recipes

Ingredients

3 cups all-purpose flour
1 tablespoon seasoned salt
1 tablespoon garlic powder
1 tablespoon onion powder
1 tablespoon coarse ground black pepper
2 eggs
4 cups buttermilk
1 cup barbeque sauce
2 tablespoons Worcestershire sauce
1 tablespoon steak sauce
1 (3 pound) whole chicken, cut into pieces
2 cups oil for frying

Nutrition Info

806.4 calories
carbohydrate: 79.3 g
cholesterol: 183.3 mg
fat: 30.3 g
fiber: 2.6 g
protein: 50.9 g
saturatedFat: 7.6 g
servingSize: -
sodium: 1322.5 mg
sugar: 20.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a large shallow dish, mix together flour, seasoned salt, garlic powder, onion powder, and black pepper. In a separate bowl, beat eggs, then whisk in buttermilk, barbeque sauce, Worcestershire sauce, and steak sauce.

  2. Dredge chicken in milk mixture, then in seasoned flour, alternating in each at least twice. Heat oil in a large, deep-sided skillet to 375 degrees F (190 degrees C).

  3. Cook chicken in hot oil until golden brown on both sides, about 10 minutes each side.

Recipe Yield

6 servings

Recipe Note

A cut-up chicken dredged in buttermilk and seasoned flour, then deep-fried to perfection.

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes - More

All Recipes - Recipe Tags: A Southern Fried Chicken Recipe, simple recipe A Southern Fried Chicken, recipe A Southern Fried Chicken, recipe A Southern Fried Chicken, A Southern Fried Chicken recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , toprecipes , best recipe a, , prima recipes , baking , tasty recipe best recipes