3-Ingredient Parmesan Cookies recipe
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- 1 ¼ cups all-purpose flour ½ cup salted butter, softened 1 ⅔ cups grated Parmesan cheese
Nutrition Info
- 54.4 caloriescarbohydrate: 3.5 gcholesterol: 10 mgfat: 3.7 gfiber: 0.1 gprotein: 1.9 gsaturatedFat: 2.3 gservingSize: -sodium: 74.9 mgsugar: : -transFat: : -unsaturatedFat: : -
Directions 3-Ingredient Parmesan Cookies
Directions
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Mix the flour and butter together. Add Parmesan cheese and work into a solid dough. Form into a ball, wrap in plastic wrap, and refrigerate for at least 1 hour, or overnight.
Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
Roll out chilled dough between 2 sheets of parchment paper to a thickness of 1/8 to 1/4-inch. Use a small cookie cutter or a glass to cut out circles. Re-roll dough and cut out as many circles as possible. Place on the prepared baking sheet.
Bake in the preheated oven for 10 to 15 minutes. Transfer to a wire rack and cool before serving.